Thursday, June 24, 2010

Continue To Eat Healthy...


This guy at work brings his home grown tomatoes to share and I got one. It's huge a round! I took a whole wheat English muffin, toasted it, added some low-cal mayo, and a thick slice of that home grown tomato!!!!! Holy canolies! It was so good, I wanted to slap someone!! Home grown 'maters are to die for!!


Here's some good stuff I got from WOMAN'S DAY for help with getting fit - I've paraphrased a bunch and added my own way of talking and thinking to it.

You've been dieting for a few months and have dropped some weight. You're feeling pretty good about your progress and then... something gets in the way that threatens to land you back where you started, and even heavier than before. You're not alone. There are countless dieters who assume they've mastered the art of healthy eating and then one day realize the number on the scale is sneaking up on them. Problems seem to fit into 5 categories. Here's what to watch for and how to get back on track in no time.
DIET DE-RAILER #1: YOU'RE BORED
In the beginning, dieting was kind of exciting. It was hard, but it was also an adventure - you get to think about food in a different way and try new recipes and meal plans. But once you've done all that, the excitement dies down and you figure out which foods fit into your plan and you've stuck with them. Then you get bored with the same old food, the same old recipes, and you usually give up.
TO STAY ON COURSE... EAT SEASONALLY.
Keep variety in your diet. Go to a farmer's market and experience fresh, in season fruits and veggies. Try something new besides apples and green beans.
ADD SPICE. The right spices can take an ordinary meal from boring to deeeelicious! Experiment with cilantro. I love cilantro in my Bush beans or in a salad! Try chili sauces and spices from different countries... experiment!
DAB ON CONDIMENTS. Add small amounts of higher-fat items. For example, add a little fat mayo to low-fat mayo to give it more flavor.
TRY BREAKFAST FOR DINNER AND VICE VERSA. Eat a veggie omelet for supper and munch on crunchy vegetables for breakfast. Breakfast food is not just for breakfast, ya know.
EXPERIMENT. Like, I used to think I would never, never, ever eat grilled fish. MY fish HAD to be FRIED! But I tried it one day when I was out lunching with Moke & Kasey. I actually tried and enjoyed eating grilled fish! It was kind of exciting and adventurous! I felt reckless and crazy... yeow well you wouldn't be laughing if you lived alone and found happiness in the little things, Mr. Smartypants.
Next Blog will be DIET DE-RAILER #2: YOU'RE A LITTLE TOO COMFORTABLE.
Oh, and I'll be weighing in the morning and will post my poundage... fingers crossed, good thoughts.


Sunday, June 20, 2010

Continuing On....

It's been 2 weeks since my last post. Haven't lost any more weight, but I haven't gained any either. I'm very proud of me. I've started to ride my exercise bike for 20 minutes 3 times a day, which is an unbelievable feat for me. Man, I've been very lazy! I've had a room set-up for exercise for the longest time, but I haven't been using it... now I am. Yea Jill! You go Jill!! Anyway, I keep my eyes open for little changes to make in my life that will help my journey to a more fit body. Here are some 400 calorie meals:



From McDonald's---> a cheese burger, a side salad with balsamic vinaigrette, and apple dippers.


From Subway---> 6" roast beef sandwich with pepper jack cheese and sliced apples.


From Wendy's ---> ultimate chicken grill sandwich and a mandarin orange cup.


Make it yourself ---> herbed cheese and tomato sandwich with an orange:


6 oz low fat cottage cheese


1 garlic clove, minced


2 TBS chopped fresh chives


dash salt and pepper


1 whole grain bagel


4 slices tomato


Place cottage cheese in blender and puree till smooth. Stir in garlic, chives, salt and pepper. Spread mixture on bagel and top with tomato slices. Eat with orange.




Every week, when you get off work on Monday, Wednesday and Friday, when you get home make it a priority to get on your exercise bike and ride for 20 minutes. Don't allow yourself to eat supper until you have done your exercise. You'll feel very proud of yourself, like I do!!




I will weigh again Friday morning, June 25th, and see how much weight I have lost!




Monday, June 7, 2010

Lost 10 lbs.


I'm losing weight slowly, because they say if you lose it slowly then you're more apt to keep it off... we'll see. Anyway, I'm happy to report that I've lost 10 lbs. Thank you. Thank you very much.

It involves some of the steps mentioned 2 blogs ago, like making the right choices and stopping to think if you're really hungry or just craving and praying for help.

I saw the following snip-it on the Internet and thought it was interesting. I'll take some to test and not mess with the rest.


TOP 6 SKINNY FOODS FOR 2010 -- by Joy Bauer --

1. Pumpkin Pudding: Decadent, creamy pudding for less than 150 calories. Combine a 6-ounce container of nonfat vanilla yogurt with 1/2 cup canned 100% pure pumpkin puree and a dash of cinnamon. The pumpkin bulks up the yogurt--already a protein-rich, nutrient-packed food--and adds a hefty dose of fiber. This winning combo of protein and fiber expands in your stomach, keeping you full long after you finish, so you're not looking for more munchies an hour later.

2. Vegetable Soup: Studies have shown that just by starting a meal with a fiber-rich bowl of broth-based veggie soup, you can reduce your total calorie intake by 20%. That's because this "veggie first course" helps to fill you up, so you wind up eating less at the main meal.

3. Cucumber Tomato Salad: Thanks to their high percentage of water (95%!), cucumbers are low-calorie, high volume, and top-notch for weight loss! Slice up one whole cucumber plus a medium tomato, then toss with light vinaigrette or unlimited vinegar (balsamic or red wine is delish) plus 1 teaspoon olive oil. The entire salad has only 125 calories!

4. Ginger Green Tea: Nursing a warm mug of tea is a calorie-free way to destress after a long day without falling prey to emotional eating. As an added bonus, research suggests that regularly drinking green tea may give you a slight calorie burning advantage. Steep your tea with a thin slice of ginger root for an extra punch of flavor.

5. Friery Chicken Salad: Adding a few dashes of fiery hot sauce to your food slows down your eating big time so you're less likely to eat past the point of fullness. For a simple lunch, whip up a chicken salad with diced chicken breast, 1 tablespoon reduced fat mayo, hot sauce to taste, and any diced veggies on hand. Serve over a bed of lettuce (and have a glass of water handy!).

6. Shrimp Cocktail: At around 8 calories a piece, shrimp are a fabulous source of lean protein, which helps rev your metabolism and keeps you feeling full for hours. Next time you dine out, start your meal with a shrimp cocktail appetizer. When you're eating at home, dunk your shrimp in this could not be easier cocktail sauce recipe: simply combine 1 tablespoon ketchup with 1 teaspoon bottled horseradish.